To get into the spirt of Harvest we made some delicious autumnal soup using seasonal vegetables. The children safely demonstrated their chopping, slicing, peeling and grating skills using a range of cooking utensils.
It was wonderful to see all the children trying the soup and the majority even had seconds!
SaltburnTuesday brought most of the school to the beautiful seaside town of Saltburn, not just for a day of fresh air and fun—but for a day of learning in the great outdoors! Our EYFS children explored the seaside through the lens of discovery. They learned about...
Brownlee Mini Triathlon.This week, our KS2 pupils showed incredible determination and enthusiasm as they took part in a mini triathlon. The event included swimming three sides of the pool, cycling 800 metres, and finishing with a 300-metre run. It was a fantastic...
Armed Forces DayOn Wednesday, our KS2 pupils had the exciting opportunity to visit Catterick Garrison to take part in Armed Forces Day. The children enjoyed a wide range of hands-on activities, including exploring military vehicles, trying on equipment, and tackling...